In addition, on Sunday I created a new recipe using Bodacious Blends: Roasted Citrus Pork! Start with a large yellow onion, removing the outer layers and slicing into long strips. Place in the bottom of a roasting pan, then place a boneless pork roast on top. Coat the roast with a neutrally flavored oil, then add one packet Bodacious Blends Citrus Blend to the pan, evenly coating pork. Add some water to the pan and roast, uncovered, at 375 degrees for an hour and a half. The end result should be a moist, fully-cooked pork roast with a delicious citrus tang.
Meat Rub
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Za’atar Zucchini :
When the garden is bursting with fresh veggies, cook up Za’atar Zucchini for an aromatic side dish with dinner. The mixture of thyme and sesame seeds gives the zucchini a distinctive zesty flavor. A touch of extra virgin olive oil keeps this dish on the light side so you can enjoy the simplicity of flavors as mother nature intended.
Za’atar is popular in the Middle East and is ideal for grilling and roasting meats and vegetables of all kinds. We sauteed the zucchini in this recipe, try roasting your favorite garden vegetables for a deeper flavor at 450 degrees Fahrenheit for about 10 minutes, or until lightly browned.
This is Z Squared.
Za’atar Zucchini
Ingredients
2 Medium zucchini diced
2 Teaspoons extra virgin olive oil
2 Teaspoons USimplySeason Za’atar Spice Blend
1/4 Teaspoon USimplySeason Fumee De Sel Smoked Sea Salt
Directions
Add olive oil to pan over medium heat, slowly stir in diced zucchini with USimplySeason Za’atar Spice Blend (use more or less to taste). Add a pinch of USimplySeason Fumee De Sel Smoked Sea Salt for added flavor. Sautee for about 5 minutes. Smile and enjoy.
Serves about 4
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